Friday, May 16th Special

Today's Obanzai:
• Takenoko Hoba Yaki -- Grilled Soy Simmered Bamboo Shoot
• Yaki Buta -- Japanese Style Seasoned Roasted Pork served with Sesame Ginger Soy Dressing
• Coleslaw -- Red Cabbage, Yellow Pepper and Red Pepper
• Panko Crusted Baby Corn

Today's Miso Soup:
• Enoki Mushroom