Today's Obanzai:
• Kiriboshi no Taitan: Simmered Kiriboshi Daikon (Dried Daikon Radish Strips) with Age (Bean Curd)
• Grilled Miso Marinated Chicken Wing
• Una Q -- Eal, Cucumber, Wood Ear Mushroom Salad with Tosazu Sauce
• Maguro Kara-Age: Deep Fried Seasoned Tuna
Today's Miso Soup:
• Green Beans