Monday, August 18th Special

Today's Obanzai:
• Baby Bok Choy Salad served with Soy & Sesame Oil Dressing
• Salmon Kama -- Grilled Salmon collar
• Shishito Pepper Skewers served with Bonito Flake

Today's Miso Soup:
• Sugar Pea

Today's Special Roll:
• Soft Shell Crab Roll
• Pink Salmon Roll - Grilled Salmon, Cream cheese and Avocado Sushi Roll Wrapped with Soy Paper

Today's Special Dessert:
• Home Made Kuri Yokan -- Thick Jellied Dessert Made of Red Bean Paste, Chunk of Chestnuts, and Sugar.
• Sake Peach Compote

NOW WE ARE OPEN ON SUNDAYS!
We are open on Sundays 5:30pm through 9pm. (Hours are subject to change. So please call to confirm in the future.) Hooray! That's seven days of HIBINO for you!