Thursday, October 30, 2008

Thursday, October 30th Special

Today's Obanzai:
• Simmered Komatsuna Green, Fish Cake with Octopus, and Enoki Mushroom
Nikujaga -- Classic Japanese Stew with Thin Sliced Beef, Carrots, Onions and Potatoes

• Pulled Beef Kakuni Cutlet
Hitokuchi Katsu -- Bite Size Panko Breaded Pork Cutlets

Butter Sauteed Enoki Mushrooms

Today's Miso Soup:
Shiitake Mushrooms

Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko with BBQ Mayo