Today's Obanzai:
• Simmered Komatsuna Green, Fish Cake with Octopus, and Enoki Mushroom
• Nikujaga -- Classic Japanese Stew with Thin Sliced Beef, Carrots, Onions and Potatoes
• Pulled Beef Kakuni Cutlet
• Hitokuchi Katsu -- Bite Size Panko Breaded Pork Cutlets
• Butter Sauteed Enoki Mushrooms
Today's Miso Soup:
• Shiitake Mushrooms
Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko with BBQ Mayo