Today's Obanzai:
• Tsukune -- Chicken Meat Ball
• Steamed Baby Bokchoy and Eel with Sweet Soy Sauce
• Simmered Beef, Home Made Tofu, and Daikon Radish
Today's Miso Soup:
• Home Made Tofu and Wood Ear Mushrooms
Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko with BBQ Mayo
Today's Special dessert:
• Strawberry and Blueberry Tart