Today's Obanzai:
• Cream Stew - Pork,Purple Potato,Onion and Carrot
• Ankake Udon - Udon Noodle, Cram, Shitake mushroom, Shimeji mushroom with Thick Dashi Sauce
• Tofu Katsu - Panko crusted Tofu with Mentaiko (Spicy Cod Fish Roe) Dressing
Today's Miso Soup:
•Burdock
Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko, Side of BBQ Mayo