Today's Obanzai:
• Broccoli Roasted with Bacon and Garlic
• Zucchini Nibitashi (Fried Zucchini Simmered in Soy Dashi Broth) topped with Asparagus, Tomatoes, and Tomato Jelly
• Konnyaku Noodle with Clear Tomato Water [pictured -- shown without Tomato Water]
Today's Special Sushi:
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber and Tobiko, Side of BBQ Mayo
• Aji (Horse Mackerel -- flew in from Japan!) Sushi/ Sashimi
Today's Miso Soup:
• String Beans
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Azuki Red Beans
