Today's Obanzai:
• Oven Roasted Baby Red Potato and Cabbage with Garlic Miso Sauce [Pictured]
• Hijiki Salad - Simmered Hijiki Seaweed, Carrot, Shiitake Mushroom, Renkon (Lotus Root), Edamame Soy Beans, and Chicken Breast
• Burger Steaks - Beef & Pork Sausage Burger with Grated Daikon and Ponzu Sauce
Today's Special Sushi:
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber and Tobiko, Side of BBQ Mayo
Today's Miso Soup:
• Daikon Radish
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Cake
• Maple Pancakes with Blue Berry Coffee Sauce
