Friday, May 29, 2009

Friday, May 29th Special

Today's Obanzai:
• Beets, Onion and Grilled Salmon Salad with Grated Daikon Radish-Ponzu Sauce [Pictured]
• Red Miso Simmered Kokabu (Turnips)
• Creamy Crabmeat Croquettes
• Kisu Furai - Panko Breaded Fried Kisu(Whiting)

Today's Miso Soup:
• Eggplant

Today's Special Sushi:
• Aoyagi (Orange Clam) Sushi/Sashimi
• Negi Toro (Toro and Scallion) Roll
• Soft Shell Crab Tempura Roll- Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Red Bean Filled Baked Fish-Shaped Cake