Today's Obanzai:
• Simmered Daikon Radish, Aburana (Yu Choy) and Fishcakes [Pictured]
• Kabocha Pumpkin Tempura
• Umaki - Egg Omelette Wrapped Eel with Sweet Soy Reduction
Today's Special Sushi:
• Negi Toro (Toro and Scallion) Roll
• Soft Shell Crab Tempura Roll -- Avocado, Cucumber and Tobiko, Side of BBQ Mayo
• Botan Ebi - Large Spot Prawn Sushi/ Sashimi
• Aji (Horse Mackerel) Sushi/ Sashimi
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Azuki Red Beans
