Sunday, May 31st Special

Today's Obanzai:
• Miso Marinated Hunger Steak served with Shungiku (Chrysanthemum Leaves)
• Simmered Beef tendon and Konnyaku (Jelly-like Yam cake)
• String Beans, Shredded Beets, and Atsuage (Fried Thick Tofu) Salad with Soy-Vinegar Jelly

Today's Miso Soup:
• Egg Plant

Today's Special Sushi:
• Soft Shell Crab Tempura Roll- Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Red and Green Grapes with Mint-Sake Sauce
• Taiyaki - Red Bean Filled Baked Fish-Shaped Cake