![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_t9c-VPCmebXyly6PLbJ9-RZoJyKenLb6D1DlUikuWZNwxODRRuzZt6pSy2nzcFyqEoXHBVsGUN_pVWQGIiZbduKWY3Fr7KiGAh7DWxd0qgUfDU5Xa-UuOWO7uTC-CYKXyatXATjSnAQ/s320/DSC04850-15.jpg)
Today's Obanzai:
• Atsuage Dengaku - Grilled Fried Thick Tofu with White Miso Sauce [Pictured]
• Shishito Su Age - Fried Shishito Peppers
• Salmon Rice Croquettes - Panko Breaded Fried Salmon-Rice Croquettes
Today's Special Sushi:
• Kobe-Style Beef - Torched Kobe-Style Beef with Onion-Garlic Soy -- Sushi/Sashimi
• Negi Toro Roll - Toro and Scallions
• Soft Shell Crab Tempura Roll - Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Miso Soup:
• Zucchini
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Sweet Red Beans and Green Tea Ice Cream