Today's Obanzai:
• Ebi Chili - Puffed Shrimp (Fried with Egg White Batter) in Flavorful Chili Sauce **contains Chicken Stock** [Pictured]
• Saba Shio - Broiled Mackerel
• Kisu Maki Asparagus - Kisu (Whiting) Wrapped Asparagus Tempura with Sansho Pepper Salt
• Aji Furai - Panko Breaded Fried Horse Mackerel
Today's Special Sushi:
• Yaki Saba Bo Sushi - Round Pressed Sushi with Lightly Grilled Mackerel, Shiso and Shaved Kelp
• Amberjack (Kanpachi) Sushi/Sashimi
• Kawahagi (Triggerfish) Sushi / Sashimi
• Soft Shell Crab Tempura Roll - Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Miso Soup:
• Shiitake Mushroom
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Cake
