Today's Obanzai:
• Japanese Potato Salad - Chunky Mashed Potato, Sweet Potato, Onion, Cucumber and Red Radish - Light Mayonnaise
• Kani Omelet - Crabsticks, Nira Chives and Okara (Soy Pulp) Egg Omelet
• Julienned Nagaimo (Yam) and Okra with Plum Sauce
Today's Special Sushi:
• Kobe-Style Beef - Torched, with Garlic-Ginger Soy Sushi / Sashimi
• Soft Shell Crab Tempura Roll - Avocado, Cucumber, Tobiko and BBQ Mayo
• Spicy Salmon Salad Roll - Grilled Salmon, Salad leaves and Avocado
Today's Miso Soup:
• Wakame Seaweed and Tofu
Today's Special Dessert:
• Peach Compote with Peach Milky Pudding Jelly (Fruche) [Pictured]
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Sweet Red Beans and Green Tea Ice Creamv
