Today's Obanzai:
• Moyashi Ohitashi Salad - Blanched Moyashi Soy Bean Sprouts, Spinach and Shiitake Mushroom with Soy Dashi [Pictured]
• Steamed Bok Choy and Shiitake Mushroom with Oyster Sauce
• YuDofu - Boiled Homemade Tofu with Grated Daikon-Ponzu Sauce
Today's Miso Soup:
• Enoki Mushroom
Today's Special Sushi:
• Mentaiko (Spicy Cod/Pollock Roe) Sushi/Sashimi
• Blackfish Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Albacore Tatsuta Age Roll - Soy-Seasoned Fried Albacore Tuna, Avocado and Greens
• Fried Oyster Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Cake
• Strawberry Dorayaki -- Pancake Sandwich with Fresh Strawberry, Sweet Red Beans and Green Tea Ice Cream
