![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi53NZ6UgTZfCjq94S0520rdym_9pQhGsUdCfLRyM02AT8eMP8Qtc2TfZmOd5paQieB_kYMrrpwcFTnqhdQY5iqAKGBwZnJOi6_ycGvWnkmOq1HLn_KGLtO4cxxRpSG3bCGWMT9MncnkW4/s320/DSC06148-23.jpg)
Today's Obanzai:
• Mashed Satusmaimo Sweet Potato and Kabocha Pumpkin [Pictured]
• Hijiki Noodle Salad - Black Seaweed Noodle with Sesame Dressing
• Grilled Alaskan Jumbo Oyster on the Shell with Spicy Grated Daikon Radish- Ponzu Sauce *Available for Dine-In Only*
Today's Miso Soup:
• Carrots and Onions
Today's Special Sushi:
• Fried Hawaiian Blue Prawn Roll - Panko Breaded Hawaiian Blue Prawn, Avocado, Cucumber and Greens
• Mahi Mahi Tastuta Age Roll - Soy Seasoned and Fried Mahi Mahi, Avocado, Cucumber, and Greens
• Lobster Tempura Roll - with Avocado Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Sweet Red Bean Filled Baked Cake
• Strawberry Dorayaki -- Pancake Sandwich with Fresh Strawberry, Red Bean Ice Cream and Sweet Red Bean Paste