Today's Obanzai:
• Simmered Kabocha Pumpkin and Shredded Beef [Pictured]
• Satoimo Agebitashi - Fried then Soy Dashi Marinated Japanese Taro Potatoes
• Panko Breaded Fried Potato-Beef-Onion Croquettes
Today's Miso Soup:
• Renkon (Lotus Root)
Today's Special Entree:
• Grilled Grouper Nabe Soup - Broiled Grouper with Ponzu Broth, Daikon and Hakusai Cabbage
Today's Special Sushi:
• Spicy Grilled Salmon Salad Roll - with Avocado, Cucumber, Greens
• Lobster Tempura Roll - with Avocado Cucumber, Tobiko and Yuzu Mayo
• Amaebi (Sweet Shrimp) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Sweet Red Bean Filled Baked Cake
