Today's Obanzai:
• Dashimaki Tamago - Rolled Egg Omelet with Crabsticks, Nira Chives and Dashi [Pictured]
• Harusame Salad - Harusame (Translucent Yam Noodle), Onion, Carrot, Enoki, Shimeji, and Nira Chives - Soy Dressing
• Kabocha Salad - Mashed Kabocha Pumpkin Salad with Onion, Cucumber and Light Mayonnaise
Today's Miso Soup:
• Okra
Today's Special Entree:
• Tonkatsu - Panko Breaded and Fried Pork Cutlets
Today's Special Sushi:
• Blackfish Sushi/Sashimi
• Hiramasa Yellowtail Sushi/Sashimi
• Kajiki Tuna (Hawaiian Blue Marlin) Sushi/Sashimi
• Kajiki Tuna Roll
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko -BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert :
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
