![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7L2tNxw56sXSE1-OPkKm84aL2UKWVP1hIgjYtfzeTy-xnYpKBxEd-NB1J6hUba_idElrVYPgerSvPyUcChKuyRquiUy8134CxLCiSlwuFGG-RrekaMbhPiFvgYZk6dJnf1kyJy-b_GGs/s320/DSC07225-24.jpg)
Today's Obanzai:
• Diced Salad - Diced Nagaimo Yam, Cucumber, Carrot, and Shimeji Mushroom with Ponzu Sauce [Pictured]
• Chicken Wings - Sake-Soy Sauce Marinated Grilled Chicken Wings
• Bok Choy with Miso-Ground Pork Meat Sauce
Today's Miso Soup:
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Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko -BBQ Mayo
• Lobster Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Katsuo (Bonito) Sushi / Sashimi
Today's Special Dessert :
• Strawberry and Baby Peach Red Wine Jelly
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake