Today's Obanzai
• Kinpira - Sauteed and Simmered Shredded Gobo (Burdock Root), Renkon (Lotus Root) and Kikurage (Wood Ear Mushroom) [Pictured]
• Panko Breaded Fried Spiced Pork with Cream Cheese
• Simmered Kabocha Pumpkin with Curry Seasoned Soboro (Ground Chicken Sauce)
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake
