Saturday, November 20, 2010

Saturday, November 20th Special

Today's Obanzai:
• Baked Satsumaimo (Japanese Sweet Potato)
• Potato Croquettes with Edamame and Corn
• Eel Rice Croquettes - Panko Breaded Eel Rice Croquettes with Shiso

Today's Miso Soup:
• Zucchini

Today's Special Entree:
• Sawara Kasu Zuke -Broiled Sake Lee Marinated Spanish Mackerel

Today's Special Sushi:
• Alaskan Snow Crab Sushi / Sashimi
• Katsuo (Bonito) Sushi /Sashimi
• Local NY Squid Sushi/Sashimi
• Local NY Squid Geso (Tentacles) Sushi/Sashimi
• Aji (Horse Mackerel from Japan) Sushi /Sashimi
• Sanma (Pike Mackerel from Japan) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake