Friday, November 19, 2010
Friday November 19th Special
Today's Obanzai:
• Gomoku Ni - Simmered Hijiki Seaweed, Daizu Soy Beans, Diced Shiitake, Gobo (Burdock Root) and Konnyaku (Yam Cake) [Pictured]
• Age Takoyaki - Fried Octopus Fritters
• Eel Rice Croquettes - Panko Breaded Eel Rice Croquettes with Shiso
Today's Miso Soup:
• Enoki Mushroom
Today's Special Otsumami (Daring Delicacy):
• Tara no Shirako - Salt Sprinkled Grilled Cod Milt
Today's Special Sushi:
• Alaskan Snow Crab Sushi / Sashimi
• Katsuo (Bonito) Sushi /Sashimi
• Local NY Squid Sushi/Sashimi
• Aji (Horse Mackerel from Japan) Sushi /Sashimi
• Sanma (Pike Mackerel from Japan) Sushi / Sashimi
• Blackfish Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake