Today's Obanzai:
• Zucchini and Bok Choy with Shrimp and Mushroom Thick Dashi Sauce [Pictured]
• Duck Confit with Wasabi Vinaigrette
• Stuffed Shiitake - Ground Beef Stuffed Shiitake Mushrooms with Teriyaki Sauce
Today's Miso Soup:
• Enoki Mushroom and Wakame Seaweed
Today's Special Sushi:
• Aji (Horse Mackerel) Sushi/ Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• New Zealand King Salmon Sushi / Sashimi
• Long Island Porgy Sushi / Sashimi
• NY Squid Sushi / Sashimi
• NY Ika Geso (Squid Tentacles) Sushi / Sashimi
• Grey Tilefish Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert
• Fuji Apple Sake Compote
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Ichigo Zenzai - Sweet Red Bean Soup with Grilled Mochi and Strawberry