Saturday, February 12, 2011

Saturday, February 12th Special

Today's Obanzai:
• Steamed Chinese Broccoli with Oyster Sauce [Pictured]
• Sasami Ume Shiso - Panko Breaded Fried Chicken Tender with Plum Paste and Shiso Leaf
• Udon Noodle with Hakusai Cabbage, Poached Egg and Sweetened Soy Sauce

Today's Miso Soup:
• Potaotes

Today's Special Sushi:
Wild White King Salmon Sushi / Sashimi
Striped Bass Sushi / Sashimi
Long Island Porgy Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Anago Yahata Maki Roll - Grilled Sea Eel Wrapped Gobo (Burdock Root), Avocado, Cucumber and Greens
Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert
Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake