Friday, June 10, 2011

Friday, June 10th Special

Today's Obanzai:
•Konnyaku Noodle Salad (冷やし中華風) - Konnyaku (Yam Noodle), Cucumber, Crabstick, Kinshi Tamago (Shredded Egg Omelet) and Roasted Seasoned Pork Slices (Chashu) with Soy Dashi Sauce [Pictured]
• Shiitake Niku Zume - Ground Beef and Garlic Stuffed Shiitake Mushroom with Teriyaki Sauce and Bok Choy
• Renkon Hasami Age - Breaded Minced Whitefish Layered Crispy Lotus Root Cakes with Chili-Spiced Tomato Sauce and Cauliflower

Today's Miso Soup:
• Yaki Negi (Grilled Scallions)

Today's Special Sushi:
• Sea Trout Sushi / Sashimi
• Toro (Chu Toro Medium Fatty Tuna) Sushi / Sashimi
• O Toro (Super Fatty Tuna) Sushi / Sashimi
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake