Friday, October 14, 2011

Friday, October 14th Special

Today's Obanzai:
• Zucchini and Mushrooms (Shiitake, Eringi and White Mushrooms) Marinated with Soy Sauce and Truffle Oil [Pictured]
• Mashed Chestnuts, Sweet Potatoes and Kabocha Pumpkin
• Sauteed Hanger Steak, Takenoko (Bamboo Shoot) and Bell Peppers with Oyster Sauce

Today's Miso Soup:
• Gobo (Burdock Root) and Wakame Seaweed

Today's Special Entree:
• Salmon Kasu Zuke - Broiled Sake Lee Marinated Salmon

Today's Special Sushi:
• Kalekale (Von-Siebold’s Hawaiian Snapper) Sushi / Sashimi
• Ehu (Short Tailed Hawaiian Red Snapper) Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll (Fatty Tuna and Scallions)
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber , Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake