Today's Obanzai:
• Hourensou, Asparagus Tomato Sauce Gake - Steamed Spinach and Asparagus with Tomato Sauce [Pictured]
• Shiitake Nikuzume - Roasted Ground Beef Stuffed Shiitake Mushroom with Teriyaki Sauce
• Tako, Sliced Onion, Wakame Salad - Octopus, Sliced Onion and Wakame Seaweed Salad with Wasabi Dressing
Today's Miso Soup:
• Eringi Mushroom and Shiitake Mushroom Stems
Today's Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Kawahagi (Local Trigger Fish) Sushi / Sashimi
Today's Special Dessert:
• Dorayaki - Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream
