Friday, May 4, 2012

Friday, May 4th Special

Today's Obanzai:
•  Gomoku Ni - Simmered Diced Vegetables - Gobo  (Burdock Root), Carrot, Shiitake Mushroom, Hijiki Seaweed and Daizu Soy Beans [Pictured]
•  Curry Croquettes - Panko Breaded and Fried Curry Potato Croquettes
•  Ohitashi - Soy Dashi Marinated Salad of Broccoli Rabe, Komatsuna Spinach, Enoki Mushroom and Kiriboshi Daikon (Dried Radish Strips)

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
•  Toro (Fatty Tuna) Sushi / Sashimi
•  Blackfish Sushi / Sashimi
•  Sea Bass Sushi / Sashimi
•  Aji (Horse Mackerel) Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and  BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry