Monday, May 7, 2012

Monday, May 7th Special

Today's Obanzai:
•  Kimpira - Sauteed and Simmered Shredded Burdock, Carrot and Celery [Pictured]
•  Yudofu -  Warmed Home-made Tofu with Ponzu based Dashi broth sauce
•  Roasted Eringi Mushroom with Butter Soy Sauce

Today's Miso Soup:
 • Daikon and Zucchini

Today's Special Sushi:
•  Black Fish Sushi / Sashimi
•  Local Squid Sushi / Sashimi
•  Ika Geso (Squid Tentacles) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo•  Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and  BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry