• Hakusai Gyu Soboro Ni - Sauteed Hakusai Cabbage with Ground Beef
• Cod Kara Age - Fried Soy Seasoned Codfish
• Grilled Salmon-Taro Cake with Eringi Mushroom and Bell Peppers in Tomato Sauce
Today's Special Appetizer:
• Ankimo - Monkfish Liver Pate with Grated Daikon Radish - Ponzu Sauce
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi
• Fugu Roll - Fried Blowfish (Non Poisonous) and Mesclun with Yuzu Mayo
• Toro Sushi / Sashimi
• Sanma (Pike Mackerel) Sushi / Sashimi
• Negi Toro Roll - Toro with Scallion Roll
• Sea Trout Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans