• Nasu Meat Sauce Gake - Simmered Eggplant with Tomato Meat (Ground Beef) Sauce [Pictured]
• Tofu Dengaku - Broiled Tofu with White Miso and Sesame Miso
• Mochi-Kinchaku Oyaki - Roasted Mochi in Age (Fried Tofu) with Sweet Ginger Soy
Miso Soup:
• Eringi Mushroom and Wakame Seaweed
• Lobster Tempura Roll -with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Special Entree
• Uni Don - Sea U-chin (Main) Over Sushi Rice
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans