Today's Obanzai:
• Oden - Simmered Daikon Radish, Fishcake, Tamago (Hardboiled Egg) and Yuba (Rolled Tofu Skin) *contains shrimp stock [Pictured]
• Yokohama Shumai - Fried Pork-Shrimp Shumai Dumplings
• Ume Yudofu - Simmered Housemade Tofu with Ume Plum Soup & Soy Dashi
Miso Soup:
• Ingen (String Beans) and Enoki Mushroom
Special Sushi:
• Branzino Sushi/ Sashimi
• Sea Bass Sushi/Sashimi
• Blue Fin Toro (Fatty Tuna) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna (Blue Fin) and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans