• Shiro Miso Ni - White Miso & Shio Koji (Fermented Koji Rice Malt) Simmered Rolled Pork Loin and Daikon Radish
• Salmon Pâté - Minced Garlic-Salmon Pate with Shiso, and Momiji Oroshi (Grated Daikon and Chili Sauce)
• Creamy Pork Croquettes - Ground Pork and Onion [Pictured]
Miso Soup:
• Asparagus
Special Sushi:
• Aka Ebi (Flash-Seared Argentine Red Shrimp) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans
