Thursday, April 11, 2013

Thursday, April 11th Special

Today's Obanzai:
• Garlic Oil Roasted White Asparagus with Sesame Sauce
• Shiitake Nasu Agebitashi - Fried and Soy Dashi Marinated Eggplants and Shiitake Mushroom [Pictured]
• Niku Dango - Fried Beef Meatballs with Tomato-Oyster Sauce
 
Today's Special Sushi
• Sea Bass Sushi/Sahimi
• Kona Kampachi (Hawaiian Yellowtail) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Miso Soup:
• Shiitake Stems and Yu-Choy

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry