Wednesday, April 10, 2013

Wednesday, April 10th Special

Today's Obanzai:
• Grilled Beef Steak Tartare with Mixed Mushroom -Teriyaki Sauce - Grilled Minced Beef Patties with Enoki, Shiitake and White Button Mushroom Sweet Soy Sauce [Pictured]
• Panko Breaded and Fried Codfish with Tonkatsu Sauce
• Chilled Kabocha Potage  - Chilled Pureed Pumpkin-Vegetable Soup with Shimeji Mushroom *Vegan
Today's Special Sushi
• Sea Bass Sushi/Sahimi
• Kona Kampachi (Hawaiian Yellowtail) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Miso Soup:
• Renkon (Lotus Root) and Tofu

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry