Today's Obanzai:
• Saba Miso Ni - Miso Simmered Saba Mackerel [Pitctured]
• Niku Tofu - Housemade Tofu with Sweet Soy Simmered Shredded Beef
• Shigoku Oyster - Fresh Shucked Shigoku Oysters (2pc) with Shishito-Soy-Vinaigrette and Tomato-Shiso-Salsa {Dine-In Only}
Today's Special Sushi
• Sea Bass Sushi/Sahimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Miso Soup:
• Onion and Wakame Seaweed
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry