Today's Obanzai:
• Yakiniku Hanger Steak - Grilled Hanger Steak with Sweet Garlic Soy Sauce
• Cream Stew - with Housemade Tofu and Satoimo (Taro) [Pictured]
• Sunomono - Blanched and Light Vinegar Marinated Salad with Broccoli Rabe, Shirasu (Dried Baby Sardines) and Wakame Seaweed
Miso Soup:
• Onion
Today's Special Sushi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry