Today's Obanzai:
• Kasujiru - Miso Based Creamy Soup with Sake Lees, Satoimo, Daikon Radish, Carrot, Age (Fried Tofu), Hakusai Cabbage, Enoki and Maitake Mushrooms [Pictured]
• Yaki Saba Zushi - Grilled Mackerel Press Sushi
• Grilled Hanger Steak with Red Miso Sauce
Today's Miso Soup:
• Satoimo and Daikon
Today's Special Sushi
• Local Ika Geso (Squid Tentacles) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Toro Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempra Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry