Today's Obanzai:
• Chicken Leg Miso Zuke - Roasted Miso Marinated Chicken Leg
• Grilled Salmon Cake - Minced Salmon, Grated Onion and Nagaimo Yam with Ponzu Sauce [Pictured]
• Steamed
Seafood Medallions
(Minced Scallop, Octopus, Spanish Mackerel and Whitefish), Bok Choy and White Button Mushroom in Soy Dashi
Today's Miso Soup:
• Bok Choy
Today's Special Sushi
• Saba Hako Sushi - Box Pressed Sushi with Saba Mackerel, Shiso and Sesame
• Local Squid Sushi/Sashimi
• Toro Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempra Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry