Tuesday, November 5, 2013

Tuesday, November 5th Special


Today's Obanzai:
Cream Stew - Kabu Radish, Fish Balls and Mushroom in Thick White Roux [ Pictured]
Oven Roasted Hamburg - Ground Beef Mixed with Diced Onion, Eggs and Bread Crumbs
Grilled Hamachi Kama - Grilled Yellow Tail Collar that Marinaded in the Mix of Soy, Mirin and Yuzu Sauce  
Today's Miso Soup:
• Nira ( Garlic Chives) and Tofu

Today's Special Sushi
• Saba Sushi / Sashimi
• Local Ika (Squid) Sushi/Sashimi
• Geso ( Squid Tentacles) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempra Roll - with Avocado, Cucumber and Yuzu Mayo
Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry