Monday, November 4, 2013

Monday, November 4th Special

Today's Obanzai:
Sui Gyoza - Pork Dumpling Soup with Hakusai Cabbage, Nira Chives Eringi and Enoki Mushrooms *contains Chicken Stock
Codfish Furai - Panko Breaded and Fried Codfish with Minced Japanese Pickles and Mayo
Omelette Cubes - with Diced Tomato, Bell Pepper, Potato, Onion and Sweet Chili Tomato Sauce [Pictured]

Today's Miso Soup:
• Eringi Mushroom and Tofu

Today's Special Sushi
• Black Fish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempra Roll - with Avocado, Cucumber and Yuzu Mayo
Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry