Friday, January 3, 2014

Friday, January 3rd Special

Today's Obanzai:
• Tonjiru Soup - Miso Soup with Pork and Vegetables - Renkon (Lotus Root), Age (Fried Thin Tofu), Shiitake, Carrot, and Gobo (Burdock Root)
• Hamachi Kasu Zuke - Broiled Sake Lee and Miso Marianted Yellowtail [Pictured]
• Potato Miso Gratin - Scalloped Potato Gratin with Parmesan, Romano, Sansho and Miso

Today's Miso Soup:
• Cabbage and Wakame Seaweed
Today's Special Sushi:
• Sea Bass Sushi / Sashimi
• Red Snapper Sushi / Sashimi
• Blue Fin Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Blue Fin Tuna and Scallions
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry