Today's Obanzai:
• Sanma Daikon Sansho Ni - Soy Simmered Sanma Pike Mackerel and Daikon Radish with Arima Sansho Pepper Berries
• Blanched Salad of Broccoli Rabe, Chrysanthemum Leaves (Shungiku) and Asparagus with Wasabi Mayo
• Cobia Kasu Zuke - Broiled Sake Lee Marinated Cobia and Bamboo Shoots
Today's Miso Soup:
• Hakusai Cabbage
Today's Special Sushi:
• Orata Sushi/ Sashimi
• Branzini Sushi / Sashimi
• Aji (Horse Mackerel) Sushi Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo
Today's Special Desserts;
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry