Wednesday, May 21, 2014

Wednesday, May 21st Special

Today's Obanzai:    
Katsuo Tataki - Quick Seared Katuso Bonito Slices, with Myoga Ginger, Radish Sprouts, Onion Salad, Garlic Chips and Ponzu Sauce [Pictured]
• Saba Kasu Zuke - Sake Lee and Red Miso Marinated and Broiled Saba Mackerel
• Yaki Tofu Sukiyaki - Grilled Housemade Tofu with Sweet Soy Simmered Beef Tendon, Konnyaku Yam Noodle and Scallion

Today's Miso Soup:   
Broccoli Rabe

Today's Special Sushi
• Sea Trout Sushi / Sashimi
• Porgy Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo 

 Today's Special Desserts:  
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry