Tuesday, July 1, 2014

Tuesday, July 1st Special

Today's Obanzai:
• Gyu Suji - Soy Simmered Beef Tendon, Daikon Radish and Gobo (Burdock Root) [Pictured]
• Steamed Soy Milk - Salmon Cake and Eggplant with Thick Soy Dashi Sauce
• Grilled Spiced Miso Marinated Chicken Leg

Today's Miso Soup:    
• Renkon (Lotus Root)

Today's Special Sushi: 
•  Tripletail Fish Sushi / Sashimi 
•  Pompano Sushi / Sashimi
•  Local Squid Sushi / Sashimi
•  Ika Geso (Squid Tentacles) Sushi / Sashimi
•  Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo 
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

      Independence Day Closing     

We'll be closed on Friday, July 4th.

We will be back to our regular service on Saturday, July 5th.
Happy Independence Day!!