Wednesday, November 26, 2014

Wednesday, November 26th Special

Today's Obanzai:  
•  Buta Shouga Yaki - Sauteed Pork Loin and Onion with Ginger Sauce
  Kabocha, Kale, Satsumaimo Aemono - Roasted Japanese Pumpkin, Sweet Potato and Kale Hash with Soy Bacon Bits Vinaigrette [Pictured]
• Smoked Sanma Croquette - Smoked Pike Mackerel, Mountain Yam Potato, Potato, Scallion, Crusted in Panko and Deep Fried

Today's Miso Soup:
  Hakusai
   
Today's Special Sushi:

• Negi Toro Roll - Fatty Tuna and Scallions
• Toro (Fatty Tuna) Sushi / Sashimi
• Saba  Sushi / Sashimi
• Orata Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentcles) Sushi / Sashimi
• Stripe Bass Sushi / Sashimi  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

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THANKSGIVING CLOSING


We’ll be closed on Thanksgiving Day, November 27th.
also closed for Lunch on the following day Friday the 28th.


We will be back on our regular schedule and open for Dinner service on Friday, November 28th.
Happy Thanksgiving!!

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