Today's Obanzai:
- Saba - Ginger Soy Simmered Saba Mackerel
- Tofu Dengaku - Housemade Tofu Grilled with White and Red Miso Sauce
- Beef Stew - Hanger Steak, Potato, Carrot, Onion with Japanese Demi-Glace Sauce [Pictured]
Today's Miso Soup:
- Hakusai Cabbage
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Striped Bass Sushi / Sashimi
- Tilefish (Amadai) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
