Today's Obanzai:
- Baked Potato with Garlic Butter Soy and Squid - Baked Potato Discs and Fried Squid - Garlic Butter Soy Sauce with Cilantro, Oregano and Thyme [Pictured]
- Sanma Shio Koji - Broiled Shio Koji (Rice Malt) and Soy Marinated Sanma Pike Mackerel with Hakusai Cabbage
- Kenchin Jiru Soup - Grilled Chicken Soup with Vegetables - Konnyaku Yam Cake, Hakusai Cabbage, Shiitake Mushroom, Carrot, Bamboo Shoot and Daikon Radish
Today's Miso Soup:
- Daikon Radish and Carrot
Today's Special Sushi:
- Gray Tilefish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo