Today's Obanzai:
- Ton Jiru Soup - Miso Soup with Pork and Vegetables - Daikon Radish, Eringi, Shiitake, Gobo Burdock, Konnyaku Yam Cake and Hakusai Cabbage
- Salmon Asparagus Skewers - Grilled Miso Seasoned Minced Salmon and Asparagus Skewers -Blushed with Ginger Soy Sauce
- Saba Yaki Bitashi - Broiled Saba Mackerel in Sweetened Soy Broth with Shishito Pepper, Onion and Scallion [Pictured]
Today's Miso Soup:
- Kabocha Pumpkin
Today's Special Sushi:
- Triggerfish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo