Today's Obanzai:
- Konsai Gyu Takiawase - Simmered Beef, Satoimo Taro, Bamboo Shoot and Carrot
- Goma Ae - Yu-Choy, Cauliflower and Carrot with Sesame Sauce [Pictured]
- Butter Squash Tempra
Today's Miso Soup:
- Daikon and Carrot
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Sea Bass Sushi / Sashimi
- Local Squid /Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo